Save A festive and visually stunning snack board arranged in the shape of an evergreen tree, featuring cheeses, charcuterie, fruits, nuts, and crackers& perfectly for holiday entertaining.
This board has become our go-to for holiday parties, impressing guests with its beauty and variety.
Ingredients
- Cheeses: 120 g (4 oz) sharp cheddar cubed, 120 g (4 oz) gouda cubed, 120 g (4 oz) brie sliced into wedges
- Charcuterie (optional for vegetarian): 100 g (3.5 oz) salami thinly sliced, 100 g (3.5 oz) prosciutto thinly sliced
- Fresh Vegetables: 1 cup sugar snap peas, 1 cup broccoli florets, 1 cup cucumber sliced
- Fresh Fruits: 1 cup red grapes, 1 cup green grapes, 1/2 pomegranate seeds only, 1/2 cup dried cranberries
- Nuts & Extras: 1/2 cup roasted almonds, 1/2 cup pistachios (shelled), 1/4 cup fresh rosemary sprigs (for garnish)
- Crackers & Dips: 1 box assorted crackers, 1/2 cup hummus, 1/2 cup whole grain mustard
Instructions
- Step 1:
- On a large wooden board or platter, sketch a rough outline of a tree shape with pencil or parchment (optional).
- Step 2:
- Arrange the broccoli florets and sugar snap peas in the shape of the trees branches, using the cucumber slices to define the edges.
- Step 3:
- Layer cubes and wedges of cheddar, gouda, and brie across the branches for visual interest and flavor variety.
- Step 4:
- Drape slices of salami and prosciutto in loose folds between the cheese and vegetables (omit or substitute with more veggies for a vegetarian board).
- Step 5:
- Fill in gaps with clusters of grapes, pomegranate seeds, and dried cranberries for pops of color and sweetness.
- Step 6:
- Scatter roasted almonds and pistachios evenly across the board.
- Step 7:
- Use crackers to create the trunk of the tree at the base.
- Step 8:
- Tuck fresh rosemary sprigs throughout the branches for a fragrant, evergreen effect.
- Step 9:
- Serve hummus and mustard in small bowls alongside or on the board for dipping.
- Step 10:
- Refrigerate until ready to serve, then enjoy immediately.
Save This snack board always brings joy and festive vibes when shared with family and friends.
Notes
Try adding cherry tomatoes or olives for more color. Pairs well with sparkling wine or a crisp white.
Required Tools
Large wooden board or platter, Small serving bowls, Sharp knife, Cheese knife
Allergen Information
Contains dairy (cheese), tree nuts (almonds, pistachios), and possibly gluten (crackers). Charcuterie contains pork. For gluten-free use gluten-free crackers. Always check ingredient labels if allergies are a concern.
Save This evergreen tree snack board is perfect for entertaining and can be customized to suit all dietary preferences.
Recipe FAQ
- → How do I arrange the snack board in an evergreen shape?
Begin by outlining a tree shape on your board, then use broccoli florets and sugar snap peas for branches. Layer cheese cubes, charcuterie, fruits, and nuts along this outline for a festive look.
- → Can I make this board vegetarian-friendly?
Omit the charcuterie and replace with additional vegetables or plant-based alternatives to keep it vegetarian-friendly without losing variety.
- → What types of cheese work best for this board?
Sharp cheddar, gouda, and brie provide a balance of flavors and textures, making them ideal choices for the assortment.
- → How should I serve the dips for this board?
Hummus and whole grain mustard are served in small bowls placed alongside or on the board for easy dipping alongside crackers and veggies.
- → Are there allergy-friendly substitutions recommended?
Use plant-based cheeses for vegan options, and substitute nuts with seeds for those with nut allergies. Gluten-free crackers are also suitable for gluten sensitivities.