Golden chicken, cheddar, fresh lettuce, and ranch in a soft tortilla for a quick flavorful bite.
# Components:
→ Main Components
01 - 4 small flour tortillas (5 inches diameter)
02 - 4 frozen chicken tenders
→ Fresh Vegetables
03 - 6.3 oz shredded lettuce
→ Dairy
04 - 2.1 oz shredded cheddar cheese
→ Sauces
05 - 1/4 cup ranch dressing
# Preparation Steps:
01 - Prepare the frozen chicken tenders following the package directions until fully cooked and golden brown.
02 - Heat the flour tortillas in a dry skillet over medium heat for 30 seconds per side or microwave them for 10 to 15 seconds until soft and pliable.
03 - Cut the cooked chicken tenders into bite-sized pieces for even distribution in the wrap.
04 - Lay each tortilla flat and evenly layer shredded lettuce, cheddar cheese, and chicken pieces along the center.
05 - Drizzle ranch dressing over the layered fillings in each tortilla.
06 - Fold the sides of each tortilla over the filling and then roll tightly to form a compact wrap.
07 - Serve immediately or wrap them in foil for convenient on-the-go consumption.
