Vegetarian Favorites

Delicious baked tortilla wrap filled with beans, cheese, and veggies for a flavorful, quick dish.

Golden tofu, broccoli, and shiitake mushrooms cooked in a flavorful soy-garlic glaze.

A colorful bowl featuring rice, beans, corn, and fresh toppings for a satisfying Tex-Mex dish.

A filling blend of roasted sweet potatoes, black beans, and spices wrapped in a warm tortilla.

Creamy oats combined with fresh fruit and peanut butter for a nutritious start.

Creamy avocado layered with chickpeas and fresh herbs on crispy rustic bread.

A comforting pasta with sweet roasted butternut squash, tangy goat cheese, and crispy sage leaves.

Fluffy eggs and roasted vegetables baked together for a simple, vibrant morning dish.

A hearty breakfast bowl of creamy oats topped with sautéed spinach and a delicate poached egg.